Awards

February 2007: Nominated for a Restaurants and Institutions Ivy Award

May 2005: Recipient of Food Management Magazine's prestigious Best New Servery Design Award, in recognition of the completion of the new dining services which include unlimited meal plans.

March 2005: Featured on the cover of Food Management Magazine for offering one of the most innovative dining venues among universities and colleges in the United States. Click here to view the article.

Loyal E. Horton Dining Awards Presented by NACUFS

2007	3rd Place	Special Event/Theme Dinner "Local Harvest"
2004	2nd Place	Retail Sales - Single Stand Alone Concept
2004	3rd Place	Residence Hall Dining - Standard Menu
2003	3rd Place	Special Event Theme Dinner
2002	2nd Place	Catering Standard Menu
2001	Grand Prize	Standard Menu Category
2001	2nd Place	Vegan Recipe Contest
2001	1st Place	Standard Menu Category
2000	Grand Prize	Special Event/Theme Dinner "Great Cooks on Campus Event"
2000	2nd Place	Residence Hall Dining Standard Menu
2000	2nd Place	Catering Special Event
2000	2nd Place	Cash Sales - Standard Menu
2000	1st Place	Residence Hall Dining Special Event/Theme Dinner
1999	3rd Place	Residence Hall Dining Standard Menu
1999	2nd Place	Cash Sales - Standard Menu
1999	1st Place	Residence Hall Dining Special Event/Theme Dinner
1998	3rd Place	Residence Hall Dining Special Event/Theme Dinner
1998	1st Place	Residence Hall Dining Standard Menu
1998	1st Place	Most Creative National Nutrition Month Promotion
1997	3rd Place	Most Creative National Nutrition Month Promotion
1997	2nd Place	Residence Hall Dining Standard Menu
1993	1st Place	Residence Hall Dining Special Event/Theme Dinner
1987	Grand Prize	Residence Hall Special Event/Theme Dinner
1987	1st Place	Residence Hall Dining Special Event/Theme Dinner